It can be so disheartening when you spend your time and money dreaming of a bountiful harvest only to have the plants succumb prematurely to disease. Here are 7 tips to make sure your garden is filled with healthy, happy plants!   1)  Plant newer varieties that have been bred for disease resistance (see AAS WinnersRead more

Join in the fun of National Public Gardens Day National Public Gardens Day was created in 2009 to drive local and national exposure to the importance of building vibrant, relevant gardens committed to community enrichment and environmental responsibility. This annual tradition of celebrating public gardens takes place on the Friday preceding Mother’s Day weekend. Many publicRead more

We love the passionate team and collegiate fans! Planting a combination of flower colors may not be as daring or as drastic as body-painting but might be a tad bit easier and more accepted by your friends, family, and neighbors. <wink> So, take a look below at some recent AAS Winners that are perfect containerRead more

Are you interested in joining a special Social Media group made up of passionate hobby gardeners like yourself? Then our new Facebook Group, aptly named Flower and Vegetable Winners, is for you! We have over 2,400 members throughout North America who share photos, thoughts, advice, and tips with other members of this group. We launched thisRead more

Crisp cucumbers, fresh summer tomatoes and just a little sweet heat from peppers make this light, bright salad perfect for your next summer cookout. There are no greens, which wilt quickly when dressed, so it’s also a great salad to bring along to share with family and friends. In this video, chef and story-teller Jonathan Bardzik demonstratesRead more

Watermelon gazpacho usually disappoints with savory flavors overpowering the sweet watermelon, or the sugary fruit drowning out the other flavors. This recipe gets it just right. Leave out the watermelon juice, add some cumin and serve this as a salsa over fried fish tacos. In this video, chef and story-teller Jonathan Bardzik demonstrates how to grow andRead more

Chef and storyteller Jonathan Bardzik features two AAS Winners, Candle Fire okra and Candyland Red currant tomatoes in a unique roasted vegetable snack. In this video, chef and story-teller Jonathan Bardzik demonstrates how to grow and cook with award-winning All-America Selections winning varieties. A printable recipe card is below. Tomato Candyland Red – 2016 AAS Winner – Pop-In-Your-MouthRead more

Chef and storyteller Jonathan Bardzik features four AAS Winners, Antares Fennel, Pepitas pumpkin seeds, Dolce Fresca basil and Delizz Strawberries in a wonderful, refreshing salad. In this video, chef and story-teller Jonathan Bardzik demonstrates how to grow and cook with award-winning All-America Selections winning varieties. A printable recipe card is below. Fennel Antares This winning plant is itsRead more

Whether your garden is overflowing at the peak of summer or you’re grabbing a little of everything from a late summer harvest this dish captures your favorite flavors from the summer garden in a one-dish supper! In this video, chef and story-teller Jonathan Bardzik demonstrates how to grow and cook with award-winning All-America Selections winning varieties. ARead more

Only if they perform better than those tried-and-true varieties can they become an AAS Winner! Did you know that all AAS Winners have been trialed against varieties that are considered “best in class”? Where to purchase AAS Winners If you like Burgundy Okra …You’ll love Candle Fire Okra! This red/burgundy okra – Candle Fire – wasRead more