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Home AAS Winners Pepper Orange Blaze F1
Pepper Orange Blaze
Pepper Orange Blaze 2011 AAS Edible - Vegetable Winner
Pepper Orange BlazePepper Orange Blaze 2011 AAS Edible - Vegetable Winner

Pepper Orange Blaze F1

2011 AAS Edible – Vegetable Winner

All-America Selections is pleased to announce a sweet orange bell pepper as the newest AAS Winner for 2011. Although colored peppers can be difficult to grow, the new AAS Winner Orange Blaze F1 solves that problem. This variety proved itself a winner in AAS Trialing Grounds across North America due to early maturity, sweet flavor, and disease resistance. It matured to a beautiful orange color earlier than the comparisons. Expect a very sweet flavor at full orange color about 65-70 days from transplant. Orange Blaze F1 produces 3 to 4-inch long fruits about 1 1/2 inches wide with 2-3 lobes. High resistance to diseases Xcv 0-3, 7, 8 -Bacterial Leaf Spot and Tm Po- Tobamovirus ensure a larger harvest.

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Categories: 2011, Container Suitable, Edibles/Vegetables, National, Pepper
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Description

AAS WINNER DETAILS

Winner Type: National
Class: Pepper
Variety Name: Orange Blaze F1
Genus: Capsicum
Species: annuum
Year: 2011
Common Name: Pepper
Type: Edible – Vegetable
Breeder: Seminis Vegetable Seed
Close Market Comparison: Gourmet, Gypsy, and Lipstick

PLANT NEEDS

Duration Type: Annual
Light Needs: Full sun
Water Needs: Normal
Season Type: Warm season
Staking Required: No

PLANT CHARACTERISTICS

Foliage Color: Green
Plant Habit: Upright
Plant Height: 2 feet
Fruit Color (Harvest):  Bright orange
Fruit Shape: 2-3 lobed bell pepper
Fruit Size: 3-4 inches
Fruit Weight: .25-.50 pounds
Fruit Flavor Description: very sweet flavor

IN THE GARDEN

Container: Yes
Garden Spacing:
2  feet
Days To Harvest (Sowing Seed): 100
Days To Harvest (Transplant): 65-70
Plant Spread: 2 feet
Disease Resistances or Tolerances: Xcv 0-3, 7, 8 – Bacterial Leaf Sport and Tm Po -Tobamovirus

HOW TO GROW

Sow seed in greenhouse or indoors 4-6 weeks before last frost. Place seed in soilless media, cover, maintain 75 degrees Fahrenheit, and uniform moisture. Grow young plants in high light at 60-70 degrees Fahrenheit. Harden off before planting in warm soil.

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