Okra Burgundy
1988 AAS Edible - Vegetable Winner
Okra Burgundy

Judges scored Okra Burgundy for its higher yield, plant uniformity, unique color and improved quality. The pods should be harvested at 3 to 4 inches when they are young and tender. Burgundy presents a pretty contrast between the plant’s green leaves against the burgundy stems, branches, leaf ribs and fruits—and a pretty display of yellow-cream flowers.

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Plant Description
Genus:
 Abelmoschus
Species:
esculentus
Common Name:
 Okra
Plant Habit:
Upright
Plant Height:
 48 inches
Plant Spread:
24 inches
Fruit Color (Harvest):
Burgundy
Fruit Shape:
Pod
Fruit Size:
6 inches
Fruit Flavor Description:
 Mild
Foliage Color:
 Green
Breeder:
 South Carolina Foundation Seed
Planting & Care
Garden Spacing:
 12 inches
Days To Harvest (Sowing Seed):
 60
Days To Harvest (Transplant):
Not recommended
Duration Type:
Annual
Light Needs:
Full sun
Water Needs:
 Normal
Season Type:
Warm season
Staking Required:
No
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